This meal was made before I left for my week-vacay in Maryland and I figured that I might as well finish off the vodka marinara sauce. I included some sliced portabello mushrooms (I had way too many), green beans (probably boiled a little bit too long; they weren't as crunchy as I would've liked, and meatballs.
These meatballs need a paragraph for themselves. They are SO GOOD. Aidell's sausages and other products are all very delicious in general, but sometimes they can be a little expensive. I bought the meatballs in a double-pack at Costco and I've made many meals with the meatballs so it was well worth the price. The teriyaki and pineapple meatballs are sweet and savory and they compliment many different types of meals. You can freeze them if you can't finish all of them and defrost them when you're ready to eat them. They are, so good.
I've had a lot of delicious meals since I've come back home in Maryland...and it has made me realize that I really need to start working out on a regular basis. sigh.
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