After researching some recipes online, I kinda just winged it. I stopped by Star to pick up a sweet potato as well as other items I needed to make it to Tuesday. Cutting the sweet potato was really tough...literally. I don't know if sweet potatoes are generally harder to cut or what, but it was difficult. The potato was cut into strips and then I threw them into a mixing bowl of some olive oil, salt, and crushed red pepper flakes. Make sure that the fries are seasoned well, especially with olive oil.
Place them on a baking sheet and put it in the oven heated at 400 degrees for about 30 minutes. I checked it around 15 minutes, and it was cooked, but still a little soft. Turns out, after 30 minutes, some parts were still soft but other parts were crispy (but I ain't complaining!)When I had cut all of the fries and placed them on the pan, I definitely didn't think I could eat it all, but it was so delicious that I did. Lauren helped a little as well. This was a delicious snack! The sweet potato was very sweet and savory, and the crushed red pepper flakes added a hint of a spicy kick (not enough to mask the sweet potato flavor though).
About the "What To Eat" notepads, I was seriously contemplating buying them at Anthropologie (where I stopped by and "shopped" while waiting for my appointment at the Apple store). Sometimes I have trouble planning out my meals for the week, and I only go grocery shopping once a week with my roommates so it would be easier if I could plan it out. Of course, the grocery store is only a 4 minute walk so I could always pick up more things, but most days I am either busy or lazy. The notepads were around $7.50 so I took some pictures with my cell phone and decided that I'd just make these by myself. It's not difficult at all and I have lots of time :]
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